Garg Kamal

Influence of intercropping and nutrient management practices on the fodder yield, proximate composition and feed quality of oats (Avena sativa) and berseem (Trifolium alexandrinum)

Manoj Kushwah, Harjeet Singh, Devendra Kumar Dadhich, Goutam Mondal, Kamal Garg, Sourabh Kumar, Mohammad Hashim, Sanjeev Kumar

DOI: https://doi.org/10.46909/alse-584197

Article preview: A 2:1 oats–berseem intercropping system combined with enriched nutrient management produced high green and dry fodder yields with superior forage quality, indicating a sustainable approach to improving fodder availability and supporting resilient livestock production.

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Influence of intercropping and nutrient management practices on the fodder yield, proximate composition and feed quality of oats (Avena sativa) and berseem (Trifolium alexandrinum)

Manoj Kushwah, Harjeet Singh, Devendra Kumar Dadhich, Goutam Mondal, Kamal Garg, Sourabh Kumar, Mohammad Hashim, Sanjeev Kumar

DOI: https://doi.org/10.46909/alse-584197

Article preview: A 2:1 oats–berseem intercropping system combined with enriched nutrient management produced high green and dry fodder yields with superior forage quality, indicating a sustainable approach to improving fodder availability and supporting resilient livestock production.

read more

© 2026 by the authors; licensee Journal of Applied Life Sciences and Environment, Iasi, Romania. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)